our Products

They differentiate him from the others for freshness and genuineness, facts you/they are frozen and they immediately arrive hardly in the points sale.

The production is mainly composed from the full pasta as the tortellis and the raviolis, available in varied tastes:
- the most traditional, with ricotta and bieta,
- the savory, full of porky mushrooms
- the most refined, with smoked salmon or pulp of crab.

Our laboratory of production constantly guarantees the elevated quality of the product with the choice of the best ingredients.

It's submitted to a narrow sanitary hygienic control and, recently you/he/she has gotten the number of recognition CE for the workmanship of the fish products and EEC for the products to base of meat.